1) Zhengzhou tofu skin / automatic tofu skin / tofu skin machine price purpose and scope of application: 
 The purpose of pulp cooked in soy production is thermal denaturation of soybean protein, the solidification point pulp to create conditions to achieve the purpose of sterilization and removal of beany flavor. Vat open-boiled pulp pulp cooking equipment, which will help to observe the control of the pulp cooking process to ensure that the effect of the boiling syrup. 
 2) Zhengzhou tofu skin / automatic tofu skin / tofu skin machine price works: the lower part of each pot to open a slurry port. Steam pipe in each pot has boiled pulp by the milk pump, milk pump into the pot, when the pulp is full of pot 2/3 to start heating the pot temperature sensing device to the determination of milk temperature, when the milk is boiling so that (≥ 98 ° C), so as to achieve the purpose of boiling syrup. Cook pulp slurry into the pot, the plasma electric switch control, simple operation, safe and reliable. 
 3) Zhengzhou tofu skin / automatic tofu skin / tofu skin machine price structure: 
 Pulp cooking pot pot, connecting pipe, valves, steam pipes, brackets, composition. The pot is made of stainless steel, welded pressure vessel standards. Continuous tube, the section of the door, the stents are made of stainless steel. 
 4) Zhengzhou tofu skin / use and maintenance of automatic tofu skin / tofu skin machine price 
 (1) pot of boiling syrup at work should be to open milk pump, so that the pot full of milk (full 2/3 is appropriate), and then open the steam section of the door and stop sending the slurry tank of milk boiling, turn off steam section of the door; after 5 to 10 minutes, the steam section of the door opened again a second burning plasma, and so can increase the milk production rate and product taste; 
 (2) When the end of the boiling syrup to stop using, first turn off the steam section of the door, pot cooked pulp to the net, and placed in cold water and then started to clean. 
 First, the market prospects 
 Soy foods in China has 2,000 years of history. For thousands of years the descendants of the benefit of this great invention. The use of soy to produce a variety of nutrient-rich soy protein foods, forming a long history of soy food food culture, one of the crystallization of Chinese traditional culture, make a valuable contribution to human civilization. 
 In recent years, North America, Western Europe and other developed countries have set off a tofu hot "highly of soy food nutrition and health value. With the call of a variety of text written in tofu, soy recipes and eating method books published in countries around the world, popular. As a U.S. enjoys a large impact on the magazine "Economic Outlook," Papers declared that "the next ten years the most successful, most market potential products are not cars, televisions and electronic products, but the tofu. September 15 1990, determine the annual Chinese Tofu Cultural Festival. This is the glory of our soy industry proud. 
 In a fairly long period of time, the processing of soy products are limited to the workshop in the form, humble plant, outdated equipment and labor-intensive, technological backwardness. A single product categories, poor sanitation, and product shelf life is short. Can not effectively develop and enrich the "vegetable basket". The industry survey showed that, although in recent years the Government of the soy industry implementation of support policies. Have introduced with some soy production equipment to make our products to be developed, but still at the superficial level of processing a considerable extent, is far behind the demand for consumer market development. Especially in the short section of vegetables, soy products show a more important role. By the public. Around the farmers in recent years as the market demand of soy. Outskirts of urban and rural junctions, tattered spare places to rent in rural areas. Very primitive, archaic manual (sanitary conditions do not have) to produce large amounts of soy products into the market, individual farmers, soy products cause serious pollution, poor health conditions, serious impact on consumer health, the adverse consequences. Therefore, the increasing demands rectify the soy industry to improve operational processes, and transformation of production equipment, improving sanitation, and enhance the public's "vegetable basket" project green. With the development of China's market economy, improve people's living standards and dietary changes in the structure, the status of soy vegetable protein in people's lives will be increasing emphasis on its future development is immeasurable. 
 The industry survey indicated that targeting this area in the past few years, some insight into part of the funds, run from the soy plant, within a short period of time has made considerable economic and social benefits. 
 Therefore, the use of advanced production technology and equipment, the use of advanced management methods to establish the scale with high visibility brand products is an inevitable trend of the future soy production industry. 
 According to the People's Republic of China's industrial production permit Ordinance and the quality and safety supervision of food production and processing enterprises manage the implementation of the requirements of the Rules for the protection of food safety, strictly control food production source off the country from September 1, 2006 , soy products to the implementation of food safety market access system, the implementation of food production license "(QS). The rigid provisions of the policy will be driven industry gradually standardized, operators of both challenge and opportunity. A clear understanding of market trends, understand the policy of a small workshop owners have started to raise funds, ready to meet the health standards processing equipment, and improve our environment health and improve staff quality, to meet the implementation of market access system, in order to establish a brand, to seize the market . Opportunities in love with those who are prepared, who first action will come to fight for the initiative in the market, who will have success and the foundation. 
 Zhengzhou tofu skin / automatic tofu skin machine / tofu skin machine price of equipment characteristics: 
 1, clean, fast and convenient: in accordance with the national food production and health standards SUS304 stainless steel, all pipe connections quick access device, in full bloom of raw materials, tools, utensils, cooking pots and other transition at all with rounded corners, no welding dead ends, easy accessibility, easy to clean, can effectively inhibit bacterial growth. 
 2, simple and compact, high output: The production line covers an area of ??only 50-60 square meters, 5 -6 operation can be produced, the class produced one ton (dry soybean). 
 Fully functional variety: The production line can produce soy milk, tofu, South, North tofu, blinds, one thousand, tofu and other products. Additions to some simple equipment can also soy products deep processing, production of potatoes, beans, bubble, triangle vacuoles, flower stem, dozens of soy products. 
 4, production rate, excellent taste. 
 The main components of the device combined with Japanese technology, pipeline containers no dead ends, no milk residues in full compliance with national health standards, and greatly reduces the rate of protein loss, and improve product production rate, and steam high temperature rapid boiling syrup to make the products taste the best results . 
 5, the novel design, reasonable structure. 
 ① refiner pulp cooking systems: the pulp residue automatic separation of the grinding twice refining separation. A grinding of the bean dregs automatic water spray mixing and pumped into the mill for secondary grinding. Milk by sanitary pumps transported to the pulp cooking pot to steam high temperature rapid boiling syrup. 
 ② venetian gating system: the need to turn the power on and open the discharge valve automatically fight take the machine to lay the slurry into the automatic casting machine uniform casting thickness can be adjusted, flat folding automatic folding device. 
 The ③ louver presses: hydraulic machine press, the easy and convenient to save energy, the pressure can be adjusted to achieve the best squeezing effect. 
 The ④ venetian cloth stripping machine: high-speed rotation by the motor automatically stripped cloth, yield more than 90%. 
 Henan Herbalife soy products Machinery Factory Tel; 0371 - 53,754,002; 13,323,851,822; Sales Customer Service QQ; 1716847604; Website: www.kb1588.com: "factory tofu production workshop for technical training, tofu every day in the production, so that every customer can grasp the key details of the production of tofu, technical package will package the "Welcome to consult and order, and field trips!